29.99Steak BertolucciNT Strip w/ Roasted Bone Marrow, Served a la "Maria Schneider," w/ Roasted Garlic & Persillade
29.99Texas Top Sirloin26 Ounce(!!!) Top Sirloin brushed w/ a Bourbon-Molasses Glaze & Topped w/ Grilled onions (neither Dainty nor Lean & may require additional trimming; not available for splitting or sharing)
35.99The Cowboy Cut-A 28 Ounce(At Least!) Bone-In Rib-Eye With Horseradish Cream & Grilled Onions; Rare, Medium Rare or Medium Only (neither Dainty nor Lean & may require additional trimming; not available for splitting or sharing)
Steakhouse Classics
19.99Bacon-Wrapped Top Loin SirloinServed w/ a Bourbon-Molasses Glaze & Grilled Onions
19.99The ParisianTop Loin Sirloin w/ a Red Wine, Fresh Herbs, Shallot & Garlic Compound Butter Also Available w/ Peppercorn CrustOptions:
Any Sauce (+1.00)
, Topping (+1.00)
28.99New York Strip16 Ounces;Options:
Rare, Medium Rare, Medium Only
29.99New York Strip With Brandy Mushroom Cream
29.99New York Strip Au PoivreSeared w/ a cracked-black peppercorn crust, w/ port wine-peppercorn sauce
29.99The Black & Blue New YorkerNew York strip au poivre w/ aged bleu cheese sauce
30.99The House SpecialNew York strip au poivre w/ brandy mushroom cream, topped w/ bleu cheese crumbles
25.9912 Ounce New York StripAny TemperatureOptions:
Any Sauce (+1.00)
, Topping (+1.00)
34.9920 Ounce New York StripOptions:
Rare, Medium Rare Only, Any Sauce (+1.00)
, Topping (+1.00)
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