Menu for Hudson Restaurant & Lounge

Lunch
|
Afternoon & Late Night Dining
|
Dinner
|
Brunch
|
Desserts
|
Bar
|
Happy Hour
|
Restaurant Week

Lunch

Starters‏

8.00 Matzoh Ball Soup Pulled chicken, carrots, celery, dill

9.00 Cauliflower & Cheddar Bisque Asparagus tips, shaved chorizo, celery leaves

11.00 Truffle Mac ‘N Cheese Gruyere, fontina, parmesan, black truffle essence

13.00 Lobster Cocktail Cucumber, mango, passion fruit, avocado, passion fruit vinaigrette

Salads

15.00 Crispy Chicken Club Mixed greens, aged cheddar, lardoons, avocado, buttermilk dressing

9.00 Spring Kale Salad Chopped kale, currants, parmesan, cheese, toasted pine nuts

11.00 Baby Beet Salad Goat cheese, asparagus, aged balsamic vinegar, micro greens

18.00 Maine Lobster Cobb Poached maine lobster, manchego cheese, mango, cucumber, avocado, egg, chiffonade greens, vanilla lime vinaigrette

Hudson Chopped Salad Assorted lettuces, tomatoes, carrots,‏ cucumbers, smoked bacon, candied pecans, radishes, feta cheese champagne vinaigrette, buttermilk ranch, lemon vinaigrette, blue cheese, extra virgin olive oil & balsamic vinegar Options: Plain (12.00) , Grilled chicken (15.00) , Diver scallop (17.00) , Myer steak (18.00) , Grilled salmon (18.00)

18.00 Tuna Nicoise Seared ahi tuna, haricot verts, red potatoes, cherry tomatoes, nicoise olives, grilled asparagus, chopped egg, champagne vinaigrette

Brick Oven Pizza

12.00 Margherita House made mozzarella, tomato‏ sauce, extra virgin olive oil

15.00 BBQ Chicken Smoked gouda, grilled red onion, spinach, pineapple

13.00 ‘Shrooms Seasonal mushrooms, garlic confit, cheese fondue, black truffle oil

13.00 White Roasted garlic, herbs, fontina cheese, extra virgin olive oil

16.00 Chorizo Flatbread Chorizo, roasted pepper pesto, asparagus, onions, fontina cheese

Sandwiches & Burgers

17.00 Grilled Tuna Burger Chopped sushi grade tuna, buttermilk slaw, chervil, chipotle aioli Options: Fries, Mixed greens

12.00 Grilled Chicken Sandwich Fontina, roasted shallots, spinach, apple mustard Options: Fries, Mixed greens

16.00 The Hudson Burger Oven dried tomato, flash pickled red onion, arugula, hand cut fries Options: Bacon (+1.50) , Cheese (+1.50) , Fries, Mixed greens

13.00 Homestyle B.L.T. Applewood smoked bacon, country bread, fried green tomato, goat cheese Options: Fries, Mixed greens

19.00 Main Lobster Roll Slow poached lobster, pickled‏ cucumber, buttered roll, herbed aioli Options: Fries, Mixed greens

Entrees‏

17.00 Wild Salmon Mustard spaetzle, wilted arugula, lemon jam

18.00 Meyer Steak & Frites NY strip, hand cut fries, bearnaise aioli

15.00 Cauliflower Risotto Roasted cauliflower, smoked gouda, fines herbes, pine nuts

17.00 Buttermilk Fried Chicken Whipped potatoes, pan gravy, buttermilk biscuit, clover honey

On the Side

6.00 Hand cut French fries

6.00 Sweet Fries

6.00 Fried Green Tomatoes

6.00 Whipped Yukon Potatoes

6.00 Spinach & Wild Mushrooms

6.00 Grilled Asparagus. Preserved Lemon

Afternoon & Late Night Dining

Starters‏

8.00 Matzoh Ball Soup Pulled chicken, carrots, celery, dill

13.00 Seared Spiced Tuna Cauliflower giardiniera, golden raisin mostrada

11.00 Truffle Mac ‘N Cheese Gruyere, smoked gouda, parmesan, shaved black truffle

13.00 Hudson Chopped Salad Assorted lettuce, tomatoes, red onions, corn, carrots, cucumbers, bacon, candied pecans, radishes, feta cheese Options: Chicken (+5.00)

11.00 The Wedge Iceberg lettuce, tomato, blue cheese crumbles, smoked applewood bacon, creamy blue cheese dressing

Brick Oven Pizza & Flatbread

12.00 Margherita House made mozzarella, tomato sauce, fresh basil, pecorino, extra virgin olive oil

15.00 Veg Out Flat Squash, zucchini, red onions, mushrooms, roasted red peppers, provolone

12.00 White Roasted garlic, herbs, fontina cheese, extra virgin olive oil

Entrees

15.00 Four Egg Omelette Mushroom & spinach w/‏ gruyere cheese

28.00 Meyer NY strip & frites All natural angus strip, peppercorn butter, hand cut fries, bearnaise aioli

18.00 Bell & Evans Farms Buttermilk Marinated Fried Chicken Mashed potatoes & black‏ pepper biscuit, maple gravy

16.00 The Hudson All Natural Angus Burger Meyer farms 100% natural angus beef, tomatoes, arugula, flash pickled red onion, hand cut French fries Options: Bacon (+1.00) , Cheese (+1.00)

On the Side

7.00 Potato Chips

7.00 Hand Cut French Fries

7.00 Sauteed Spinach & Mushrooms

Dinner

Soups & Salads‏

8.00 Matzoh Ball Soup Pulled chicken, carrots, celery, dill

9.00 Cauliflower & Cheddar Bisque Asparagus tips, shaved chorizo, celery leaves

12.00 Spring Kale Salad Currants, toasted pine nuts, shaved piedmont cheese, roasted meyer lemon vinaigrette

11.00 Spring Beet Salad Roasted beets, irwin farms greens, whipped goat cheese, rhubarb vinaigrette

11.00 Wedge Iceberg lettuce, tomato, blue cheese crumbles, smoked applewood bacon, creamy blue cheese dressing

12.00 Hudson Chopped Salad Assorted lettuces, tomato, carrots, corn, cucumbers, smoked bacon, candied pecans, radishes, feta cheese, champagne vinaigrette Options: Grilled scallops (+7.00)

Tasters

Slider Selection Options: Meyer natural beef (3.00) , Butter poached lobster (5.00) , Sushi grade tuna (4.00)

11.00 Truffle Mac ‘N Cheese Parmesan & smoked gouda, truffle essence

13.00 Lobster Cocktail Cucumber, mango, passion fruit, avocado, passion fruit vinaigrette

9.00 Brick Oven Roasted Skillet Brussel Sprouts Currants, toasted pine nuts‏

12.00 Tuna Nachos Seared, pico de gallo, cilantro lime sour cream

Brick Oven Pizza & Flatbreads

12.00 White Roasted garlic sauce, herbs,‏ fontina cheese, extra virgin olive oil

12.00 Margherita House made mozzarella, pecorino, tomato sauce, extra virgin olive oil

16.00 Fig & Chorizo Flat Broccoli pesto, mozzarella cheese, basil

15.00 Veg Out Flat Grilled squash, zucchini, red onions, mushrooms, spinach, roasted red peppers, provolone

Ocean Sustainable

Moroccan Spiced Seared Tuna Spinach quinoa, carrot ginger puree, golden raisin chutney Options: Small (13.00) , Large (26.00)

Pan Seared Georgia Coast Scallops Lemon carrot puree, pickled pearl onions, asparagus tips Options: Small (15.00) , Large (30.00)

21.00 Pan Roasted Loch Duart Wild Salmon Mustard spaetzle, lemon jam, fava bean puree

20.00 Maine Lobster Roll Butter poached, house made pickles, toasted roll, old bay aioli

19.00 Tuna Nicoise Salad Seared ahi tuna, haricots verts, red potatoes, cherry tomatoes, nicoise olives, grilled asparagus, chopped egg, champagne vinaigrette

Natural & Free Range‏

28.00 Meyer Ny Strip Steak Potato fondant, grilled asparagus,‏ tarragon bacon butter

20.00 Murray Farms Fried Chicken Truffle mashed potatoes, grilled asparagus

18.00 Caramelized Cauliflower Risotto Golden raisins, arugula, carmelized onions, shaved pecorino

16.00 The Hudson Burger Oven dried tomato, flash pickled red onion, arugula, hand cut french fries Options: Bacon (+1.50) , Cheese (+1.50)

Chef's Sides

7.00 Hand Cut Truffle Parmesan Fries

7.00 Roasted Cauliflower, Lemon Curry Aioli

7.00 Grilled Asparagus & Meyer Lemon

7.00 Mashed Potatoes

Brunch

Brunch Cocktails & Juices‏

18.00 Bottomless Mimosa

18.00 Bottomless Bloody Mary

4.00 Fresh Squeeze Orange or Grapefruit Juice Options: Orange, Grapefruit

Brunch Entrees

16.00 Autumn Vegetable Fritatta Seasonal autumn vegetables, arugula, lemon vinaigrette

16.00 Steak & Eggs Meyer farms 100% natural angus beef, three country style eggs, leek hash browns, béarnaise sauce

13.00 3 Country Egg Omelet Swiss chard, goat cheese, petite mixed greens, hudson potatoes Options: Bacon (+1.50) , Caramelize onions (+1.00)

12.00 Hudson Breakfast Two country eggs any style, applewood smoked bacon or organic chicken sausage, hudson home fries, buttermilk biscuit Options: Applewood smoked bacon, Organic chicken sausage

13.00 Wild Salmon Scramble Scallions, tomato, cream cheese, capers, heirloom greens

13.00 Duck Confit & Sweet Potato Hash Confit of hudson valley duck leg w/ diced sweet potatoes, two country eggs over easy chipotle hollandaise

12.00 Hudson Benedict Toasted housemade biscuit, tasso ham, country eggs, hollandaise, hudson potatoes

Stuffed French Toast

12.00 Fig & Goat Cheese Southern comfort pecan syrup

12.00 Roasted Corn Waffle Blueberry compote

10.00 Seasonal Sliced Fruit Plate Greek yogurt, lavender honey

Soups & Salads

8.00 Matzoh Ball Soup Pulled chicken, carrots, turnips,‏ celery

10.00 Butternut Squash Soup Roasted butternut squash, heavy cream, bacon lardoons, sherry gastrique

13.00 Hudson Chopped Salad Assorted lettuces, tomatoes, red onions, corn, carrots, cucumbers, smoked bacon, candied pecans, radishes, feta cheese, champagne vinaigrette

13.00 Compressed Pear Salad Frisee, arugula, goat cheese, crispy wild mushroom, spiced pear vinaigrette

Sandwiches & a Burger

16.00 Lobster Club Arugula, tomato, avocado, mango, lemon aioli Options: French fries, Mixed greens

14.00 Salmon B.L.T. Sourdough, applewood smoked bacon, farm raised tomato, avocado, basil mayonnaise Options: French fries, Mixed greens

16.00 The Hudson All Natural Angus Burger Meyer farms 100% all natural angus beef, toasted brioche, lettuce, tomato, red onion Options: Applewood smoked bacon (+1.50) , Cheese (+1.50) , French fries, Mixed greens

Brick Oven Pizza‏

12.00 Margherita House made mozzarella, tomato, fresh basil, pecorino & evoo

16.00 Truffle Roasted Chicken Pulled chicken, butternut squash puree, grilled red onions, arugula, goat cheese

Sides

4.00 Hudson Breakfast Potatoes

4.00 Applewood Smoked Bacon

4.00 Organic Chicken Sausage

5.00 Oatmeal & Berries

4.00 Single Egg Any Style

4.00 Toasted Bagel w/ Cream Cheese

3.00 White, Rye or Wheat Toast, Butter & Jelly Options: Rye, Wheat toast

5.00 Seasonal Fruit Bowl

Desserts

6.00 Half Pound Warm Chocolate Chip Cookie Baked to order & served w/ a glass of ice cold milk (10 minute preparation time)

6.00 Butterscotch Pot De Creme Old fashioned oatmeal cookie

6.00 White Chocolate & Cranberry Cheesecake Cranberry coulis, white chocolate creme anglaise

6.00 Chocolate Torte Burnt raspberries

11.00 Hudson Cast Iron Skillet Brownie Vanilla bean ice cream, chocolate sauce, whipped cream, candied pecans (10 minute preparation time)

Specialty Coffees‏

12.00 Irish Coffee Tullamore dew irish whiskey, fresh whipped cream

12.00 Mexican Coffee Kahlua, fresh whipped cream

12.00 Keoki Coffee Hennessey, kahlua, fresh whipped cream

12.00 Spanish Coffee Tia maria, fresh whipped‏‏ cream

12.00 Irish Kiss Coffee Bailey irish cream, kahlua, fresh whipped cream

13.00 Infused Mexican Coffee Choice of kahlua infused‏‏ w/ mocha, french vanilla, or hazelnut, fresh whipped cream Options: Mocha, French vanilla, Hazelnut, Fresh whipped cream

Dessert Wines

Michele Chiarlo Nivole Moscato D’ Asti 2007, Calamandrana, Italy Options: Glass (3oz) (9.00) , Bottle (375ml) (34.00)

Antigua Muscat De Frontignan, Napa Valley, Ca Options: Glass (3oz) (15.00) , Bottle (375ml) (n/a)

Paul Jaboulet Aine Muscat De Beaumes-De-Venise 2006, Rhone, France Options: Glass (3oz) (13.00) , Bottle (375ml) (n/a)

Banfi Rosa Regale 2006, Strevi, Italy Options: Glass (3oz) (n/a) , Bottle (375ml) (30.00)

Chateau Roumieu-Lacoste Cuvee Andre Sauternes 2001, Bordeaux, France Options: Glass (3oz) (15.00) , Bottle (375ml) (57.00)

Inniskillin “Vidal” Ice Wine 2004, Niagara Peninsula, Ontario Options: Glass (3oz) (25.00) , Bottle (375ml) (83.00)

Inniskillin “Cabernet Franc” Ice Wine 2004, Niagara Peninsula, Ontario Options: Glass (3oz) (32.00) , Bottle (375ml) (130.00)

Dolce Late Harvest Wine 2005, Napa Valley Options: Glass (3oz) (28.00) , Bottle (375ml) (95.00)

After-Dinner Flights

Grappa

25.00 Morbida

25.00 Sarpa Di Poli

25.00 Pinot Di Poli

25.00 Torcolato

Grand Marnier

35.00 Grand Marnier

35.00 Grand Marnier 100

35.00 Grand Marnier 150

Sandeman Port “100 Years”

35.00 10 Year

35.00 20 Year

35.00 30 Year

35.00 40 Year

Classic Malts

35.00 Talisker 10 Yr

35.00 Glenkinchie 12 Yr

35.00 Oban 14 Yr

35.00 Lagavulin 16Yr

Johnny Walker

40.00 Black

40.00 Green

40.00 Gold

40.00 Blue

Macallan

40.00 10 Yr Fine Oak

40.00 12 Year

40.00 15 Yr Fine Oak

40.00 18 Year

After-Dinner Spirits

Cognac

10.00 Hennessey Vs

22.00 Remy Martin 1738

10.00 Courvoisier Vs

18.00 Hennessey VSOP

34.00 Remy Martin XO

13.00 Remy Martin VSOP

35.00 Hennessey XO

82.00 Remy Martin Extra

34.00 Courvoisier XO

11.00 Arzanac, Larressingle VSOP

11.00 Calvados, Busnel VSOP

16.00 Remy Martin Louis Xiii

Grappa

12.00 Poli Sarpa Di Poli

25.00 Jacopo Poli Torcolato

14.00 Jacopo Poli Pinot Di Poli

16.00 Po Di Poli Morbida

Sherry

10.00 Lustau Almacenista Oloroso Pata De Gallina

10.00 Lustau Solera Reserva Light Fino Jarana

Port

13.00 Bogle Petit Sirah Port

10.00 Sandeman 10 Year Tawny

40.00 Sandeman 40 Year Tawny

10.00 Fonseca Bin No. 27

15.00 Sandeman 20 Year Tawny

10.00 Taylor Fladgate 10 Year Tawny

13.00 Dows Fine White Port

25.00 Sandeman 30 Year Tawny

15.00 Taylor Fladgate 20 Year Tawny

Cordials‏

10.00 Kahlua

10.00 Grand Marnier

9.00 Dubonnet Red / White

10.00 Sambuca

10.00 Baileys

10.00 Lemoncello

10.00 Tuaca

10.00 Brandy & Benedictine

10.00 Drambuie

10.00 Frangelico

10.00 Disaronno

15.00 Cointreu Noir

29.00 Grand Marnier 100

39.00 Grand Marnier 150

15.00 St. George Absinthe

Bar

7.00 Truffle Mac ‘N Cheese Tater Tots Dill Aioli

15.00 Ham N Cheese Chef’s selection of artisanal ham & cheese, grained mustard, cornichons, truffle honey

12.00 The Hudson All Natural Angus Burger Meyer farms 100% natural angus beef, arugula, grilled tomatoes, flash pickled red onion, hand cut french fries Options: Applewood smoked bacon (+1.50)

5.00 Jumbo Soft Pretzels Spicy mustard, housemade cheese sauce

8.00 3 Seasons Bruschetta Mission fig compote, pumpkin & sage & truffle irwin mushrooms

9.00 Crispy Calamari With duo of dipping sauces

Hudson Tacos Options: Lime hoisin duck confit (4.00) , Buffalo sausage (4.00) , Grilled trout jalapeno slaw (4.00)

10.00 Angus Beef Sliders Bacon/ cheddar or mushroom/ gruyere Options: Cheddar, Mushroom

17.00 Buffalo Sausage Flat Chipotle BBQ sauce, wilted chard, pepper jack cheese, crispy onions

15.00 Veg Out Flat Squash, zucchini, red onions, mushrooms, roasted red peppers, provolone

13.00 BBQ Seared Tuna Sweet potato puree, smoked‏ swiss chard

10.00 Big Eye Tuna Nachos Seared rare w/ jalapeno, lime sour cream, pico de gallo

5.00 Hand Cut Potato Chips House made sour cream‏ & onion dip

Happy Hour

Rail Spirits‏

5.00 Skyy Vodka

5.00 Bombay Gin

5.00 Bacardi Rum

5.00 Jim Beam Bourbon

5.00 Milagro Tequila

Wine by the Glass

Red

5.00 Round Hill Cabernet

5.00 Campos De Luz

5.00 Garnacha

White

5.00 Fox Brook Pinot Grigio

5.00 Ck Mondavi Sauvignon Blanc

Sparkling

6.00 Lamarca Prosecco

6.00 Rossinoyl Cava

Draft Beer

5.00 Peroni

4.00 Miller Lite

Specialty Cocktails‏

6.00 White Sangria Fusion Margarita

6.00 Moscow Mule

Bar Bites

5.00 Pretzels

5.00 Tater Tots

4.00 House Cut Chips

6.00 6Oz Burger

Restaurant Week

Lunch‏‏

First Course

Tomato Gazpacho Cucumber avocado, shrimp ceviche

Sweet Potato Tater Tots BBQ pulled pork, lime creme

Watermelon Salad Pickled rind, goat cheese, picked arugula, fig balsamic

Second Course

Lobster Burger Lemon tarragon aioli, old bay frits

Grilled Trout Black eye pea & fine herb salad, lemon vinaigrette, avocado puree

Steak & Frits Carrot frits, potato crackling, salsa verde

Summer Tomato Risotto Blissed tomatoes, arugula, zucchini, buratta cheese

Dessert Course

Peach Cobbler Bread Pudding Bourbon spiced creme anglaise

Strawberry Shortcake Grilled strawberries, citrus mascarpone‏‏

White Chocolate Panna Cotta Champagne sorbet, prosecco raspberries

Dinner

First Course

Watermelon Buratta Salad Pickled rind, goat cheese,‏‏ picked arugula, fig balsamic

Jumbo Lump Crab Cocktail Charred corn salsa, avocado butter

Tomato Gazpacho Cucumber avocado, shrimp ceviche

Second Course

Roasted Salmon Melted leeks, tomato escabeche, saffron vinaigrette

Meyer Ny Strip Steak Blue cheese bacon tater tots, spinach candied shallots

Summer Tomato Risotto Blissed tomatoes, arugula, zucchini, buratta cheese

Grilled Trout Black eye pea & fine herb salad, lemon vinaigrette, avocado puree

Dessert Course

Peach Cobbler Bread Pudding Bourbon spiced creme anglaise

Strawberry Shortcake Grilled strawberries, citrus mascarpone

White Chocolate Panna Cotta Champagne sorbet, prosecco raspberries‏‏

Menu for Hudson Restaurant & Lounge

Lunch

Starters‏

Salads

Brick Oven Pizza

Sandwiches & Burgers

Entrees‏

On the Side

Afternoon & Late Night Dining

Starters‏

Brick Oven Pizza & Flatbread

Entrees

On the Side

Dinner

Soups & Salads‏

Tasters

Brick Oven Pizza & Flatbreads

Ocean Sustainable

Natural & Free Range‏

Chef's Sides

Brunch

Brunch Cocktails & Juices‏

Brunch Entrees

Soups & Salads

Sandwiches & a Burger

Brick Oven Pizza‏

Sides

Desserts

Specialty Coffees‏

Dessert Wines

After-Dinner Flights

Grappa

Grand Marnier

Sandeman Port “100 Years”

Classic Malts

Johnny Walker

Macallan

After-Dinner Spirits

Cognac

Grappa

Sherry

Port

Cordials‏

Bar

Happy Hour

Rail Spirits‏

Wine by the Glass

Red

White

Sparkling

Draft Beer

Specialty Cocktails‏

Bar Bites

Restaurant Week

Lunch‏‏

First Course

Second Course

Dessert Course

Dinner

First Course

Second Course

Dessert Course

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