Menu for Meridian Pint

Brunch

4.00 Fresh Fruit Seasonal assortment

18.00 Tri-Tip Steak & Eggs With roasted potatoes, toast & fresh fruit

11.00 Breakfast Americana Two eggs any style w/ bacon, toast, roasted potatoes & fresh fruit

11.00 Chili Omelet Three eggs w/ pepper jack, beef or three bean chili, roasted potatoes & fresh fruit Options: Pepper jack, Beef, Three bean chili

9.00 Jumbo Buttermilk Biscuit & Gravy House-made biscuit w/ locally-made chicken sausage in gravy

14.00 Mixed Greens & Cured Salmon Salad Potato cake, red onion, grated egg white, fried capers & curried lemon yogurt dressing

12.00 House-Cured Salmon Sandwich With cream cheese, capers, red onion, dill & tomato on ciabatta w/ a house salad

6.00 Granola w/ Yogurt & Fresh Fruit Greek-style yogurt w/ seasonal fruit

11.00 Poached Eggs & Tomato Concasse With roasted beets, baby arugula & fennel vinaigrette

10.00 French Toast Orange-scented custard-style w/ brown sugar glaze & fresh fruit

9.00 Curried Tofu Scramble With roasted potatoes & fresh fruit

14.00 Asian Greens, Daikon, Carrots & Wasabi Peas w/ Sesame Vinaigrette Choice of teriyaki grilled tri-tip steak, chicken, shrimp or tofu Options: Teriyaki grilled tri-tip steak, Chicken, Shrimp, Tofu

18.00 North Pacific Cod 'Fish & Chips' Fried in beer batter, served w/ coleslaw, tartar sauce & French fries

6.00 Steel Cut Oats Served w/ fresh strawberries

18.00 Fennel-Rubbed Pork Chop & Eggs With roasted potatoes, toast & fresh fruit

9.00 Buttermilk Waffle With strawberry sauce, fresh strawberries & whipped cream

13.00 Breakfast Tostada Two eggs any style, black beans, pork chorizito, avocado, chipotle sour cream & tomatillo salsa

15.00 Turkey Hash With poached eggs, mustard hollandaise & fresh fruit

15.00 Baby Arugula & Duck Confit Salad Cured & slow-cooked duck leg, walnuts, roasted beets, oranges & fennel vinaigrette

14.00 Mediterranean Sampler w/ Arugula Salad & Balsamic Vinaigrette Hummus, couscous salad, goat cheese, artichokes, olives & pepperoncini w/ ciabatta

Appetizers

7.00 Chili Choice of three bean or texas-style beef, served w/ pepper jack & corn chips Options: Three bean, Texas-style beef

7.00 Fries w/ Rarebit Sauce Classic cheddar & beer sauce

9.00 Wings Buffalo style w/ celery, carrots & bleu cheese

10.00 Ceviche With shrimp, sea scallops, calamari, tilapia, mango, avocado & tostadas

9.00 Pork Belly Mac & Cheese Classic mac & cheese w/ the addition of house smoked pork belly w/ truffle oil

9.00 Fried Calamari With romesco sauce

10.00 Creamy Sweet Potato Gnocchi With peas, pork belly, pearl onions & parmesan

8.00 Small Nachos Served w/ guacamole, salsa & chipotle sour cream Options: Regular - beef & bean chili w/ pepper jack, Vegetarian - bean chili w/ pepper jack, Vegan - bean chili w/ daiya vegan cheese, Barbecue - pork & brisket w/ pepper jack

6.00 Sweet Potato Wedges Served w/ sour cream

8.00 Mixed Fried Pickled Vegetables Dill pickle spears, okra, pepperoncini & onion rings w/ Mae ploy chili sauce

7.00 Chili Mac Classic mac & cheese w/ the addition of three bean chili

9.00 Goat Cheese Risotto Cakes With portobello & a baby arugula salad

10.00 Chickpea Samosa w/ Raita With Asian mixed greens & mango

14.00 Large Nachos Served w/ guacamole, salsa & chipotle sour cream Options: Regular - beef & bean chili w/ pepper jack, Vegetarian - bean chili w/ pepper jack, Vegan - bean chili w/ daiya vegan cheese, Barbecue - pork & brisket w/ pepper jack

7.00 Fried Tofu With Mae ploy chili sauce

7.00 Deviled Eggs Lightly curried

6.00 Classic Macaroni & Cheese With sharp cheddar & parmesan

8.00 Fish Taquitos Tilapia w/ black bean & corn salad, topped w/ tomatillo salsa & chipotle sour cream

7.00 Fresh Vegetables w/ Hummus An assortment of seasonal vegetables w/ our house made hummus

13.00 Phyllo Tart w/ Arugula Leaves Prosciutto, onions, asparagus & assorted cheese

Soup & Salads

6.00 House Salad Carrots, red onions & mustard vinaigrette

15.00 Baby Arugula & Duck Confit Cured & slow-cooked duck leg, walnuts, roasted beets, oranges & fennel vinaigrette

14.00 Mixed Greens & House Cured Salmon Potato cake, red onion, grated egg white, fried capers & curried lemon-yogurt dressing

14.00 Mediterranean Sampler w/ Arugula Salad & Balsamic Vinaigrette Hummus, couscous salad, goat cheese, artichokes, olives & pepperoncini w/ ciabatta

14.00 Asian Greens, Daikon, Carrots & Wasabi Peas w/ Sesame Vinaigrette Choice of teriyaki grilled tri-tip steak, chicken, shrimp or tofu Options: Teriyaki grilled, Tri-tip steak, Chicken, Shrimp, Tofu

Burgers & Sandwiches

14.00 Chopped Brisket Slow cooked, served on a kaiser roll

10.00 Local German-Style Bratwurst Topped w/ sauerkraut, served on a bun

12.00 Warm Open-Faced Vegetable Sandwich on Ciabatta Artichokes, mushrooms, sun-dried tomatoes, onions & asparagus w/ American grana

12.00 Pulled Pork Eastern north carolina style slow-cooked pork, topped w/ coleslaw on a kaiser roll

12.00 Super Wing All natural chicken breast tossed in our wing sauce w/ a side of bleu cheese dressing

14.00 Grilled Tri-Tip Steak Sandwich Portobello, provolone, caramelized onions & horseradish jus, served on ciabatta

The Grill

12.00 All American Build your own w/ up to three toppings Options: Fries, Gaufrette potato chips, Sweet potato wedges, Salad, House-made lentil barley burger, Tofu, Natural beef burger, Natural chicken breast

12.00 The Pint Topped w/ bleu cheese, caramelized onions & bacon Options: Fries, Gaufrette potato chips, Sweet potato wedges, Salad, House-made lentil barley burger, Tofu, Natural beef burger, Natural chicken breast

12.00 The Cali Topped w/ guacamole, pepper jack & salsa Options: Fries, Gaufrette potato chips, Sweet potato wedges, Salad, House-made lentil barley burger, Tofu, Natural beef burger, Natural chicken breast

12.00 Buffalo Drenched in our signature buffalo sauce, topped w/ bleu cheese dressing & arugula Options: Fries, Gaufrette potato chips, Sweet potato wedges, Salad, House-made lentil barley burger, Tofu, Natural beef burger, Natural chicken breast

12.00 Red Neck Topped w/ BBQ sauce, bacon & cheddar Options: Fries, Gaufrette potato chips, Sweet potato wedges, Salad, House-made lentil barley burger, Tofu, Natural beef burger, Natural chicken breast

12.00 Mediterranean Topped w/ portobello, olive tapenade & goat cheese Options: Fries, Gaufrette potato chips, Sweet potato wedges, Salad, House-made lentil barley burger, Tofu, Natural beef burger, Natural chicken breast

12.00 Welsch Topped w/ rarebit, raw onions & tomato concasse Options: Fries, Gaufrette potato chips, Sweet potato wedges, Salad, House-made lentil barley burger, Tofu, Natural beef burger, Natural chicken breast

12.00 Godzilla Teriyaki glazed w/ wasabi mayonnaise & sesame sautéed spinach Options: Fries, Gaufrette potato chips, Sweet potato wedges, Salad, House-made lentil barley burger, Tofu, Natural beef burger, Natural chicken breast

12.00 Mother Earth Daiya vegan cheese & caramelized onions Options: Fries, Gaufrette potato chips, Sweet potato wedges, Salad, House-made lentil barley burger, Tofu, Natural beef burger, Natural chicken breast

Entrees

15.00 Eggplant & Tomato Curry w/ Golden Lentil Dahl & Raita Indian-style curry w/ eggplant, tomatoes, garlic & onions, served over basmati rice

18.00 North Pacific Cod 'Fish & Chips' Fried in beer batter, served w/ coleslaw, tartar sauce & French fries

23.00 Spring Lamb Stew Served w/ asparagus, peas, carrots, pearl onions & potatoes, w/ ciabatta

15.00 Falafel w/ Almond-Scented Couscous With sautéed spinach, artichokes & tahini dressing

16.00 Turkey & Potato Hash Served w/ spring peas, pearl onions & carrots in mustard sauce

19.00 Lemony Roasted Half Chicken w/ Asparagus & Mashed Potatoes Chicken jus w/ mushrooms, caramelized onions, artichokes & sundried tomatoes

26.00 Pan-Seared Beef Tenderloin With asparagus, mashed potatoes, horseradish-red wine jus & crispy shallots

21.00 Fennel-Rubbed Pork Chop Creamy sweet potato gnocchi w/ pearl onions, spring peas & smoked pork belly

15.00 Olive-Scented French Lentil Stew Served w/ asparagus, carrots, pearl onions & potatoes, w/ ciabatta

17.00 Steamed Mussels or Crispy Tofu w/ Thai Red Curry Coconut milk, Thai spices, peppers, red onions & mango, served w/ jasmine rice Options: Steamed mussels, Crispy tofu

Desserts

7.00 Chai Spiced Creme Caramel With almond praline & mango

7.00 Fallen Chocolate Souffle Cake With fresh strawberries & whipped cream

Menu for Meridian Pint

Menu

Brunch​

Appetizers​

Soup & Salads​

Burgers & Sandwiches​